Recipes

Explore my larder of recipes. Every recipe detailed here has been tested and consumed by me and my family. I don’t recommend anything that we don’t eat ourselves.

 
Herbs Jo Webster Herbs Jo Webster

Fire tonic

I have been making fire tonic for my family for years now. I make apple cider vinegar myself and this forms an amazing living solvent, which then extracts constituents from the herbs I soak in it.

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Microbes Jo Webster Microbes Jo Webster

Vital ketchup

This stuff is a little addictive, but in a good way. It is great as a pasta sauce, on pizzas, mixed into a bean stew, a chilli or a bolognaise.

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Microbes Jo Webster Microbes Jo Webster

Beet kvass

I used to hate beetroot as a child. Which was unfortunate because my mother did love making us beetroot sandwiches.

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